🔥Takis
Barcel Takis in every flavor: Fuego, Blue Heat, Original, Salsa Brava, Huakamole, Intense Nacho, Chile Limón, Fajita and Ranch, the rolled tortilla chips with crunch and heat.
What are Takis?
Takis are rolled corn tortilla chips, fried and coated in seasoning, made by the Mexican brand Barcel. They crunch hard and come in flavors that run from mild to seriously hot, which helped make them one of the best-known Mexican snacks outside Mexico. If you've never tried them, start with Fuego and explore the other flavors from there.
Takis flavors
Takis Fuego, with chili and lime, is the most famous. Blue Heat is spicy and leaves blue dust on your fingers. Salsa Brava tastes like bottled hot sauce, Huakamole like guacamole and Intense Nacho like nacho cheese. Original, Chile Limón, Fajita and Ranch round out the collection, in single-serve and big bags.
How do you eat Takis?
Straight from the bag, or loaded up as Takilocos: cucumber, jícama, Japanese-style peanuts, chamoy, Valentina and lime on top. For a party, a tray with several flavors makes the perfect snack to share. At MexGoodies they're original Barcel Takis, shipped anywhere in the U.S. in 3 to 7 days (Canada too).
Frequently asked questions
Are Takis Mexican?
Yes. Takis are made by Barcel, a Mexican snack brand.
What's the most popular Takis flavor?
Takis Fuego, with chili and lime, is the best known. Blue Heat and Salsa Brava have plenty of fans too.
What are Blue Heat Takis?
They're spicy Takis covered in a blue seasoning. The flavor is all chile, and the color is what makes them stand out.
What are Takilocos?
They're Takis loaded right in the open bag with chopped fruit and veggies, peanuts, chamoy, hot sauce and lime, eaten with a fork.